SUPER BERRY TEA BAG
We Are Tea
PRODUCT OVERVIEW
A FRUITY LITTLE NUMBER
Our pet peeve with fruit teas are that they smell delicious but taste like water! No longer need we be disappointed, our fruity little minx “Super Berry” is bursting with flavour and antioxidants. Packed with red berries, hibiscus, apple, orange & rose-hip, trust us this caffeine free, fruit tea tastes as good as it smells.
Delicious hot or cold, we prefer to indulge in a cup of Super Berry tea in the afternoon to hold those sugar cravings at bay. Fun fact: Hibiscus is the national flower for South Korea and Malaysia.
We love our Super Berry tea but don't just take our word for it, this one's the winner of a Great Taste Award.
INGREDIENTS
Each box contains 15 whole leaf teabags of Super Berry - red berries, hibiscus, apple, orange & rose-hip.
DIRECTIONS
THE PERFECT CUP
Step 1: Use one tea bag per cup.
Step 2: Use freshly drawn boiled water. All herbal infusions can take full heat!
Step 3: Avoid oversteeping, we recommend 90 seconds. Taste it and then decide if you’d like to steep a little longer. The longer it’s steeped, the tarter the taste!
Step 4: Give yourself a high five. You staved off sugar.
STORAGE INSTRUCTIONS
Keep away from moisture (until it lands in your cup!) We recommend you store your fruit tea in an opaque, airtight container. It might look pretty in glass, but the light damages the tea leaves and subsequent taste. Nooooooo!
ETHICAL TEA
GUILT FREE SIPPING - THE ETHICAL TEA PARTNERSHIP
We’re a nation of tea monsters consuming over 165 million cuppas every year and growing. To keep up with the worlds growing love affair with tea in a socially just and environmentally sustainably way, the Ethical Tea Partnership was formed. Working with individual tea estates, we help producers & smallholder farmers raise their performance against international social & environmental standards to produce ethical tea, as well as address key issues holding back tea sustainability in the global tea producing regions. Funded by us and the other members, this training and support is free for the tea producers (yay).
Last year we were in the office discussing single use plastics and knew that we had to address this in any way we could. We coined the umbrella term guilt-free sipping to cover all our commitments to the environment going forwards. One of the biggies is removing pesky plastic from our packaging completely this year, we already have 100% biodegradable and compostable teabags and takeaway cups.