Water, Vinegar, Onion Purée (6%), Lemon Purée (4%), Sunflower Seed Oil, Garlic Purée (2.5%), Salt, Spices and Herb (Cayenne Pepper, Paprika, Parsley, African Bird's Eye Chilli), Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidants (Ascorbic Acid, Rosemary Extract), Spice Extract (Paprika), Dextrose.

Suitable for: gluten free, kosher, halal.

What does our Lemon & Herb PERi-PERi Sauce go well with? The truth is it goes with just about anything. A stand-out lemon and herb sauce for chicken (obviously), it also tastes great dipped, drizzled or poured onto fish and veggies for a tangy and garlicky hit with extra zest.

Refrigerate once opened and use within 3 months.